Du sökte efter: Enzymatiska+tester

Artikel nummer : (ENZOBMLG1400050)

Leverantör: ENZO LIFE SCIENCES

Beskrivning: <i>Clostridium difficile</i> toxin A from <i>Clostridium difficile</i>, strain VPI10463 is a high potency toxin applicable to ELISA, antibody capture, cytotoxicity studies and LINE assay.

UOM: 1 * 50 µG

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Artikel nummer : (709-0265)

Leverantör: TECRA

Beskrivning: Simple test in microtitre format for measuring folic acid in raw and fortified foodstuffs.

UOM: 1 * 1 KIT

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Artikel nummer : (1.04141.0001)

Leverantör: Merck

Beskrivning: EHEC is capable of inducing life threatening illnesses, particularly in people with immune deficiency, young children and the elderly. Although the most common cause of EHEC is <i>E. coli</i> O157, other serotypes, such as O26, O45, O103, O111, O121 and O145, are also relatively frequent causes of infection. Typical symptoms are severe abdominal pain and diarrhoea, which is initially watery but often becomes bloody. <i>E. coli</i> are gram-negative, non sporulating, facultative anaerobic bacilli. Amongst the pathogenic <i>E. coli</i>, Verotoxin-forming strains (STEC or VTEC) have gained importance in recent years. The group of enterohaemorrhagic <i>E. coli</i> (EHEC) with its highly pathogenic serovar O157:H7 strain is particularly interesting in this respect. The main sources of infection are contaminated, raw or insufficiently heated foods of animal origin, such as meat and dairy products. The reservoir for EHEC is the gut of ruminants. Microorganisms can enter food during the processing of meat and dairy products if hygienic conditions are inadequate. The drastic increase in the incidence of food contamination caused by <i>E. coli</i> O157 demands reliable and rapid methods of detection. Innovative, rapid tests make screening for pathogenic organisms easier. Complete test sets for the detection of pathogens and toxins. The one-step format reduces the possibility of errors during handling. In addition to tests for the most common cause of infection, <i>E. coli</i> O157, there exits a 24-H screening protocol for VTEC, including <i>E. coli</i> O104:H4, based on Rapidcult™ <i>E. coli</i> enrichment combined with detection using Duopath® Verotoxins.

UOM: 1 * 25 Tests

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Leverantör: Industrial Physics

Beskrivning: Calibration standards are meant for verifying coating gauges - These plastic foils and shims are acting as standards.

Leverantör: EUTECH

Beskrivning: These rugged, user-friendly testers simultaneously display conductivity/TDS/salinity with temperature. They are available with a pin or cup sensor. The robust cup sensor features an industrial grade SS316 stainless steel sensor element which protects against harsh samples and ensures superior chemical durability. It also allows the user to measure smaller volumes by placing the liquid directly into the cup.

Artikel nummer : (SIMESP1618)

Leverantör: Industrial Physics

Beskrivning: Accessory for coating tester, För: Surface profile and coating thickness gauge, Spare leather pouch

UOM: 1 * 1 Items

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Leverantör: Industrial Physics

Beskrivning: Accessory for coating tester, För: Super PIG III, Cutter no. 4 for Super PIG III, 2 - 200 µm

Artikel nummer : (SIMESP1562)

Leverantör: Industrial Physics

Beskrivning: Surface profile roughness gauge for ultrafast measurement of the peaks and valleys of a surface.

UOM: 1 * 1 Items

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Leverantör: THERMO FISHER DIAGNOSTICS

Beskrivning: Directly detect antigens present in human cerebrospinal fluid (CSF), serum, urine, or blood cultures using Thermo Scientific™ Wellcogen™ Bacterial Antigen Rapid Latex Agglutination Test.

Leverantör: THERMO FISHER DIAGNOSTICS

Beskrivning: Wellcolex® Rapid Latex Agglutination test kits are designed for rapid and accurate identification of enteric bacteria, such as <i>Salmonella</i>, <i>Shigella</i> and <i>E.coli</i>. With its high positive and negative predictive values (PPV >98,7%) and results in less than three minutes, laboratories can use this rapid screening test to eliminate Salmonella-negative samples from further testing, reducing the number of samples requiring confirmatory testing.

Artikel nummer : (ENZOBMLG1450050)

Leverantör: ENZO LIFE SCIENCES

Beskrivning: <i>Clostridium difficile</i> toxoid A from<i> Clostridium difficile</i>, strain VPI10463 is a high potency toxin applicable to ELISA, antibody capture, cytotoxicity studies, immunogen and LINE assay.

UOM: 1 * 50 µG

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Leverantör: THERMO FISHER DIAGNOSTICS

Beskrivning: Antigen-Antibody Tests, Streptex

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Artikel nummer : (620-2304)

Leverantör: Hach

Beskrivning: This handheld temperature tester, for field analysis, is intended for professional use only. It can be used for applications with beverages, field use, industrial water, wastewater, swimming pool and spa water.

UOM: 1 * 1 Items

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Leverantör: HYSERVE

Beskrivning: To detect allergen in highly processed foods by special extraction solution and unique antibody. This lateral-flow test is a high-performance qualitative assay.

Artikel nummer : (630-8321)

Leverantör: ESCHENBACH OPTIK

Beskrivning: Thread counter with side scale, measuring thread counter made of plastic. Available for the metal and plastic thread counters.

UOM: 1 * 1 Items

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Artikel nummer : (1.04140.0001)

Leverantör: Merck

Beskrivning: Most individuals infected with <i>Salmonella </i>develop diarrhea, fever, and abdominal cramps 12 to 72 H after infection. The illness usually lasts 4 to 7 days, and the majority of patients recover without treatment. However, in some cases, the diarrhea may be so severe that hospitalisation is required. <i>Salmonella</i> is a genus of rod-shaped, Gram-negative, non spore-forming, predominantly motile bacteria, belonging to the Enterobacteriaceae family.<i> Salmonella spp.</i> are one of the most common causes of food poisoning worldwide and have been isolated from most types of raw food (e.g. meats, eggs and plant products). Their high resistance to drying combined with a very high heat resistance once dried makes Salmonella a potential problem in most foods, particularly in dry and semi-dry products. Food legislation in many countries includes limits on Salmonella – typically absence in 25 g of food. Traditional microbiological methods for detection of <i>Salmonella</i> in food and animal feed require a total of up to five days to obtain a simple yes/no result. Innovative, rapid tests make screening for pathogenic organisms easier. The one-step format reduces the possibility of errors during handling.

UOM: 1 * 25 Tests

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