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Standard ovens uniformly heat or dry samples using gravity convection or forced fan-blown air circulation. Even delicate powders and light samples will remain stationary during the continuous movement of the surrounding air. Featuring rapid heat-up times and insulation, the stainless steel ovens save on electrical costs. Multiple shelving options allow maximum sample flexibility. The latest technology with microprocessor controls and a timer, control the environment for sample testing. The capacity, temperature range and uniformity may vary among models.