Dietyleter stabilised, BAKER ANALYZED® ACS, J.T.Baker®

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Synonyms: Eter

8033.1000EA 725 SEK
8033.1000 8033.5000
Dietyleter stabilised, BAKER ANALYZED® ACS, J.T.Baker®
Dietyleter
Formel: (CH₃CH₂)₂O
MW: 74,12 g/mol
Kokpunkt: 35 °C (1013 hPa)
Smältpunkt: –123 °C
Densitet: 0,7135 g/cm³ (20 °C)
Flampunkt: –40 °C
Storage Temperature: Omgivande
MDL Number: MFCD00011646
CAS nummer: 60-29-7
EINECS: 200-467-2
UN: 1155
ADR: 3,I
REACH: 01-2119535785-29
Merck Index: 12,03852
https://digitalassets.avantorsciences.com/adaptivemedia/rendition?id=16f2debd1f18f9bff9952c4a6e5d599a67f94e61&vid=a6912da60a1db151c8c75575b0e5b86480bfd130&prid=web&clid=SAPDAM

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Specifikation testresultat

Meets ACS Specifications. Meets Reagent Specificatons for testing USP/NF monographs.
Assay (by GC) (exclusive of preservative) min. 98.0 %
Carbonyl Compounds (as HCHO) max. 0.001 %
Color (APHA) max. 10
Peroxide (as H2O2) max. 1 ppm
Preservative (BHT) min. 7 ppm
Preservative (C2H5OH) 1.5 - 3.5 %
Preservative (H2O) max. 0.5 %
Residue after Evaporation max. 0.001 %
Titrable Acid (µeq/g) max. 0.2

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